Revival Reads

The 2017 ‘Deathbox’ Grenache story – pressing skins, cattle around the winery, and fermenters inside the refrigerated container.
November 18, 2025
A cyclone, a dodgy shipping-container winery and one very stupid near-death moment: the real story behind our 2017 “Deathbox” Grenache — the wine that almost killed me (but turned out bloody delicious).
Welcome to Dave's signage and internal seating, wine wall, service area
September 25, 2025
We did it. After bottling the 2023 reds, moving an entire shed, and riding the licence roller coaster, Dave’s Wine Revival is officially open at 447 St Pauls Terrace. Part tasting room, part label-production hub, 100% about the wine. BYO food, bring your mates, and come say hi.
Brill Ramato – Origin Story of Our Cult Orange Wine
September 11, 2025
What do Pinot Gris skins, doof-doof music and the AI have in common? Our most-asked-about wine—the ramato with the unmatchable colour - that's what. By Dave Cush, Winemaker & Founder, The Wine Revival Fast Facts How it tastes The long...